I have always had a keen interest in the body’s ability to heal itself, through food when I was a chef and now through touch as a RMT. I have been an avid resistance trainer for many years and spend much of my free time wandering the forests with my dog, Loki. I attended VCMT with the hopes of supporting people on their own journey to wellness and graduated in December 2023 with the Clinical Excellence award, distinguishing my patient-centred approach.
